Sweets & Bakes

Peach Jam Oat Bars

Name: Peach Jam Oat Bars
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 3 cups (300g) rolled oats; 1.5 cups (340g) unsalted butter, melted; 1.5 cups (450g) peach jam

From our recipe collection

By Emma Carter

DifficultyEasy

Prep time15 min

Cooking time30 min

Total time45 min

Servings4 servings

Jump to Recipe

An easy homemade sweet made with rolled oats, unsalted butter, melted, peach jam, with exact measurements and straightforward baking steps. The full recipe below keeps the ingredient amounts and method together so you can cook from one page.

Why You’ll Love This Peach Jam Oat Bars Recipe

Uses a straightforward home-baking method with measured ingredients and clear bake steps.
The recipe uses 3 measured ingredients and 6 clear steps.
The supplied nutrition information lists 3g of protein per serving.
The main cook or bake time is about 30 min.

Ingredients

What you’ll need

3 cups (300g) rolled oats
1.5 cups (340g) unsalted butter, melted
1.5 cups (450g) peach jam

YOU MIGHT LOVE: Peach Cobbler Cookie Bars — another recipe selected from a related category or overlapping theme.

Equipment

Keep it simple

Baking dish or pan
Mixing bowl
Measuring cups and spoons

Quick overview

Prep

15 min

Cook

30 min

Total

45 min

Serves

4 servings

Method

Step-by-step instructions

Read through the steps once, then prepare the measured ingredients before you begin.

1
Step 1
Preheat oven to 350F (175C) and grease a 9x9 inch square baking dish.
2
Step 2
Combine oats with melted butter and press two-thirds of the mixture into the dish.
3
Step 3
Spread the peach jam evenly over the oat base.
4
Step 4
Sprinkle remaining oat mixture on top.
5
Step 5
Bake for 30 minutes until golden brown.
6
Step 6
Cool completely before slicing into bars.

CHECK OUT: Apple Butter Snickerdoodle Bars — another recipe selected from a related category or overlapping theme.

Helpful details

Tips for a better result

Let baked cookies or bars cool as directed before moving or slicing them.
Use the recipe photos as a visual guide for texture and final presentation.

Variations

Variations & substitutions

Use the alternate recipe photos as serving and presentation references.
Keep the same measured base and use the photographed finish as your guide for portioning and presentation.

Serving

Serving suggestions

Serve the recipe as shown in the photos, or pair it with another recipe from the same collection for a complete breakfast, snack, or dessert spread.

Storage

Storage & reheating

For storage and reheating, follow the ingredient-specific guidance you normally use at home. The source inventory does not provide a tested storage duration, so this page does not invent one.

Recipe information

Nutrition notes

Values below come directly from your recipe inventory and are presented as recipe information, not medical advice.

Calories

210 kcal

Total Fat

Carbohydrates

32g

Protein

Sugar

14g

Frequently asked

Quick recipe answers

What are the main ingredients in Peach Jam Oat Bars?+

The core ingredients listed in this recipe are rolled oats, unsalted butter, melted, peach jam. See the ingredient section for the exact amounts.

How long does Peach Jam Oat Bars take?+

Plan for about 15 min of prep, 30 min of cooking or baking.

How much protein is listed per serving?+

The supplied nutrition information lists 3g of protein per serving.

How do I know when the recipe is ready?+

Use the written final instruction together with the recipe photos as your guide for the intended texture and appearance.

Can I substitute ingredients?+

The supplied recipe inventory does not include tested substitutions. For the most reliable result, use the listed ingredients and measurements as written.

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Final note

If Peach Jam Oat Bars fits what you are craving, save the recipe and use the measured ingredient list and steps above when you are ready to make it.

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